Ingredients
Scale
- 1 (16 oz) can Pillsbury Biscuits
- 1/2 cup Pizza Sauce
- 1 cup Mozzarella Cheese, Shredded
- 2 tbsp Butter, melted
- 1/2 tbsp Italian Seasoning
Instructions
- Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Roll out each biscuit until slightly larger and thinner.
- Spread pizza sauce on each biscuit, sprinkle with mozzarella cheese, and add additional toppings if desired.
- Fold each biscuit in half and seal the edges with a fork.
- Brush with melted butter and sprinkle with Italian seasoning.
- Bake for 12-13 minutes until golden brown.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
Ensure edges are well-sealed to prevent leakage.
Experiment with different fillings like vegetables, meats, or cheeses.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Calories: 180
- Sugar: 1
- Sodium: 450
- Fat: 9
- Saturated Fat: 4
- Unsaturated Fat: 3
- Trans Fat: 0
- Carbohydrates: 20
- Fiber: 1
- Protein: 6
- Cholesterol: 15