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Halloween Oreo Balls (Spooky Eyeballs)

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These Halloween Oreo Balls are a fun and easy treat that combines the creaminess of cream cheese with crunchy Oreo cookies, perfect for any spooky occasion!

  • Total Time: 35 minutes
  • Yield: 24 balls 1x

Ingredients

Scale
  • 1 standard package Oreo cookies
  • 8 ounces cream cheese, softened
  • 12 ounces milk chocolate or white chocolate wafers
  • Additional candy eyes or edible decorations for decorating

Instructions

  • Crush the Oreo cookies in a food processor until fine crumbs.
  • Mix crushed Oreos with softened cream cheese until blended.
  • Shape mixture into balls using an ice cream scoop and chill in the fridge or freezer.
  • Melt the chocolate wafers in a microwave until smooth.
  • Dip each ball into the melted chocolate and place on parchment paper.
  • Decorate with candy eyes and other fun decorations before the chocolate sets.
  • Refrigerate until chocolate hardens and serve.

Last Step:

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Notes

Ensure cream cheese is softened for easier mixing.
Work quickly when dipping the balls to prevent chocolate from hardening.
Keep decorating supplies ready to add before the chocolate sets.

  • Author: Sarah
  • Prep Time: 30 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Method: Chilling, Dipping
  • Cuisine: American

Nutrition

  • Calories: 150
  • Sugar: 12
  • Sodium: 80
  • Fat: 8
  • Saturated Fat: 4
  • Unsaturated Fat: 2
  • Trans Fat: 0
  • Carbohydrates: 20
  • Fiber: 1
  • Protein: 2
  • Cholesterol: 10