Ingredients
Scale
- 4 pork chops, boneless or bone-in, trimmed
- 1 large egg
- 1 cup Panko bread crumbs
- 1 cup Parmesan cheese, shredded
- 2 garlic cloves, minced (or 1 tablespoon garlic powder)
- ½ teaspoon salt
- Freshly ground black pepper, to taste
- Oil spray for cooking
Instructions
- Slice pork chops into bite-sized pieces, about 1 inch.
- In a bowl, whisk together the egg, garlic, salt, and pepper.
- Mix the Parmesan cheese and Panko crumbs in another bowl.
- Coat each pork piece in the egg mixture, then in the Panko-Parmesan mixture.
- Spray the air fryer basket with oil and arrange the coated pork in a single layer.
- Air fry at 400°F for 5-6 minutes until golden brown and cooked through.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
Ensure uniform cuts of pork for even cooking.
Consider marinating pork pieces for added flavor.
Avoid overcrowding the air fryer for optimal results.
- Prep Time: 10 minutes
- Cook Time: 6 minutes
- Category: Main Course
- Method: Air Fryer
- Cuisine: American
Nutrition
- Calories: 250
- Sugar: 1
- Sodium: 400
- Fat: 12
- Saturated Fat: 5
- Unsaturated Fat: 6
- Trans Fat: 0
- Carbohydrates: 14
- Fiber: 1
- Protein: 20
- Cholesterol: 60